Hawker Chan, the world-famous restaurant celebrated for its mouthwatering Soya Sauce Chicken, is finally opening its doors in the north.
They started humbly as a hawker stall in Singapore, but its delicious food rocketed it to international fame, even earning the title of the world’s cheapest Michelin-starred meal.
Now, Pampanga gets a taste of the same magic. Hawker Chan introduce their meticulously prepared Soya Sauce Chicken. This signature dish is marinated in a secret blend of herbs and spices, then slow-cooked to juicy perfection. It’s the very dish that won Hawker Chan its Michelin star, and it’s coming straight to Pampanga!
But that’s not all. The restaurant will also feature other favorites like Char Siew and Beef Brisket, ensuring a diverse menu that caters to all palates.
Hawker Chan’s expansion is all about bringing their celebrated cuisine to more regions. They want everyone to experience high-quality, affordable meals, and Pampanga is next! Their commitment to authenticity ensures that even as they grow, the magic that makes Hawker Chan special remains.
The grand opening is fast approaching, and preparations are in full swing. The team is working hard to capture the essence of the original hawker stall while providing a comfortable dining experience for everyone. As the first branch in the Pampanga, Hawker Chan in SM City Clark it will be surely hit.
Expect long lines and eager faces, all waiting for a taste of the iconic Soya Sauce Chicken. They isn’t just bringing a meal; they’re bringing a piece of culinary history straight to the heart of Pampanga.
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